by user | Sep 28, 2022
Ingredients: Vegetables For Bhaji 2½ kgs cauliflower2½ kgs chopped carrot2½ kgs potatoes, peeled and chopped750g french beans – chopped2½ kgs fresh or frozen peas10 large onions, finely chopped1½ inch ginger and 5 to 6 medium garlic cloves...
by user | Sep 28, 2022
Ingredients: 2kgs potatoes1.8kg carrots red1kg peas shelled6-8 green chillies, sliced but whole6 teaspoons ginger, finely chopped6 teaspoons cumin seeds1...
by user | Sep 28, 2022
Ingredients: For Blanching Cauliflower 2kgs cauliflower 2kgs potatoes4 teaspoons salt, optionalHot water as required For Ground Korma Paste 4 cups fresh grated coconut16 green chillies, chopped8 inch ginger, chopped...
by user | Sep 19, 2022
Ingredients: 1kg potatoes, peeled and cut into ½ inch cubes2kg cauliflowers, cut into medium sized florets5 large onions, finely chopped 1½ tablespoons ginger-garlic paste4 green chillies, roughly chopped2½ teaspoons turmeric powder2 teaspoons red chilli powder2½...
by user | Sep 19, 2022
Ingredients: 1kg potatoes peeled and cut into ½ inch cubes5 medium cauliflowers, cut into medium sized florets (about 2½ kgs) 500g carrots, cut into medium size pieces5 turnips, cut into medium size pieces5 large onions, finely chopped4½ tablespoons ginger-garlic...
