by user | Oct 3, 2022
Ingredients 3 kgs cabbage, grated2 kgs carrots, diced ½ kg beans, chopped 3 tablespoons mustard seeds20 curry leaves12 red chilies, broken½ kg onions, finely chopped 6 green chilies, slit3 tablespoons salt3 tablespoons turmeric 3 tablespoons...
by user | Oct 3, 2022
Ingredients: To pressure cook: 1 kg white chickpeas (chana)3 tea bags2½ teaspoons salt½ teaspoon soda15 cups water For gravy: ½ kg onions (about 5 onions), finely chopped 7-8 green chilies, slit3-inch ginger, grated15 cloves garlic, finely chopped½ kg tomatoes...
by user | Oct 3, 2022
The bottle gourd when combined with some simple spices, flavoured with stems of coriander (cilantro), ginger and onions make for the perfect side to any vegetarian Indian meal. Ingredients: 5 kgs dudhi, diced3 tablespoon cumin6 green chilies, slit3 tablespoon grated...
by user | Sep 28, 2022
Ingredients: 4kgs cabbage, shredded2kgs medium potatoes, cubed1kg green peas (peeled and cleaned or frozen)5 teaspoons turmeric powder 5 teaspoons garam masala powder5 teaspoons chilli powder5 teaspoons mango...
by user | Sep 28, 2022
Ingredients: 2½ kgs potato peeled and diced2kgs green peas – fresh or frozen5 teaspoon cumin seeds1½ kg onions – chopped2kg tomatoes – chopped5 inch ginger – chopped30 to 40 garlic –...
